allterrainjohnny

A friend of ours is opening Farm Cuisine, a new Modern Cooking restaurant in Wicker Park this Winter and they’re hiring all positions! Have experience in the industry? Looking for work? We’ve included their official posting below. Let’s see if All Terrain can’t help you out!

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Award-winning Chef Bryan Moscatello opens Farm Cuisine | Modern Cooking Restaurant

Storefront Company is currently seeking full time positions for both front and back of house.

We will be introducing a new style of cooking and dining in Wicker Park and are looking for service minded individuals with a passion for food, drink and fun.

We welcome individuals that have experience, speed and skills to handle a fast paced restaurant with style.

Front of House Requirements:
-  At least 2 years of fine dining or casual elegant dining experience
-  Exceptional guest relations skills
-  Passion for food, wine and service
-  A strong sense of urgency
-  Superior communication skills
-  Basic computer and math skills
-  Willing to work a flexible schedule and holidays
-  Open Table and/or Micros knowledge preferred
-  An advanced knowledge of wine, beer & spirits are a prerequisite for manager, server and bartender positions

Back of House Requirements:
-  At least 3 years experience in an upscale, fine dining environment
-  Passion for food and service
-  A strong sense of urgency
-  Superior communication skills
-  Willing to work a flexible schedule and holidays

Please forward your resume for consideration to careers@thestorefrontcompany.com with the job you are looking to fill in the subject line.

We thank you in advance for sending your resume, and although we may not respond to every email, we appreciate your inquiry.

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Good luck & happy hunting!